To say we take our coffee seriously would be an understatement.
Our latte glasses were hand carried from Australia because we couldn’t find the right size glasses in Indonesia. We work closely with acclaimed barister, Katie Allen from Revolver, arguably the best coffee in Bali, made from imported 100% Arabica from Colombia, Guatamala and Papua. Our creamy milk comes from expat Australian cows living in Java (yes they have visa's). But most importantly we always pour a double ristretto. Simply put it's a single shot of coffee passing through
a double hit of coffee grind... it means we only get pure golden crema goodness which makes for the best coffee, full of oils, aroma, richness and taste that a single shot simply won't give you.
All this coffee snobery is pulled through our georgous retro
"La Marzocco" machine at the hands of our expert baristas.
Obsessed... only a little. We welcome you to linger over a perfect cup
or swing by for a quick coffee-to-go.